Peanut Butter and Chocolate Spring Rolls – Delicious Recipe – Cooking Guide

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Peanut Butter and Chocolate Spring Rolls – Delicious Recipe – Cooking Guide

These peanut butter and chocolate spring rolls are a delightful treat, rich in flavor and nutritional value. They are easy to make, requiring only 30 minutes to prepare and an additional 10 minutes for frying. Below are the ingredients for six servings along with the preparation steps. We hope you enjoy this delicious dessert!

Ingredients for Peanut Butter and Chocolate Spring Rolls:

Peanut Butter and Chocolate Spring Rolls


  • 400 grams of spring roll pastry sheets

Filling Ingredients:

  • 250 grams of dark chocolate
  • 400 ml of cream
  • 3 tablespoons of peanut butter
  • 2 tablespoons of powdered sugar

Pastry Sealing Mixture:

  • 1 tablespoon of all-purpose flour
  • 1 tablespoon of drinking water

For Frying:

  • Vegetable oil (as needed)

For Garnish:

  • Grated chocolate (to taste)

How to Prepare Peanut Butter and Chocolate Spring Rolls:

  1. Prepare the filling:

    • Place the cream in a saucepan over low heat and bring it to a gentle boil.
    • Remove the pan from heat, add the chocolate, peanut butter, and powdered sugar, and mix well until all ingredients are combined and smooth.

  2. Prepare the sealing mixture:

    • In a small bowl, mix the flour and water until they are well combined to form a paste for sealing the pastry.

  3. Assemble the rolls:

    • Lay out a spring roll pastry sheet. Place 1 tablespoon of the filling in the center of the sheet.
    • Fold the edges of the pastry inward and roll it tightly into a spring roll shape. Brush the edge with the flour and water mixture to seal it securely.
    • Repeat this process until all the filling is used.

  4. Fry the spring rolls:

    • Heat the vegetable oil in a pan over medium heat. Fry the rolls until they turn golden brown.
    • Remove the rolls from the oil and place them on paper towels to absorb any excess oil.

Your peanut butter and chocolate spring rolls are now ready! Serve them on a plate, garnish with grated chocolate, and share with family or guests for a tasty treat. Enjoy!

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