Arabicook Teaching cooking Arabic recipes

Sweet and Sour Chicken – Recipe and Preparation Steps

Al-Jabniya – Recipe and Preparation Steps

Macaroni Maqluba – Recipe and Cooking Instructions

Kuwaiti Fish Stew (Eidam Samak Kuwaiti) – Recipe and Preparation Steps

Eggplant Salad with Peanut Butter – Recipe and Preparation Steps

Moussaka with Minced Meat – Recipe and Preparation Steps

Basbousa Stuffed with Mahalabia – Recipe and Preparation Steps

Bounty Dessert – Recipe and Preparation Steps

Al-Baik Broasted Chicken – Recipe and Preparation Steps

Lebanese Moussaka – Recipe and Preparation Steps

Bride’s Fingers (Asabe’ Al-Arous) – Recipe and Preparation Steps

Roman Cheese (Jebneh Roumi) – Recipe and Preparation Steps

Turkish Simit – Recipe and Preparation Steps

Iraqi Lentil Rice (Timen Al-Adas) – Recipe and Cooking Instructions

Italian-Style Baked Fish – Recipe and Preparation Steps

Cheese-Stuffed Potato Balls – Recipe and Preparation Steps

Merchant’s Pocket Sandwich (Jeeb Al-Tajer) – Recipe and Preparation Steps

Lemon Dessert – Recipe and Preparation Steps

Eggplant Rolls – Recipe and Preparation Steps

Ouzi with Lamb – Recipe and Cooking Instructions

Karabij Halab – Recipe and Preparation Steps

Kuwaiti-Style Chicken Biryani – Recipe and Preparation Steps

Samak Eish (Fish and Rice) – Recipe and Preparation Steps

Seferjaliyeh Kibbeh – Recipe and Preparation Steps

Chicken Musakhan – Recipe and Preparation Steps

Jordanian Mansaf – How to Prepare Jordanian Mansaf with Jameed