Rice Pudding – Recipe for Rice Pudding – How to Prepare Rice Pudding

Rice Pudding – Recipe for Rice Pudding – How to Prepare Rice Pudding

Today, we bring you a recipe for rice pudding, a simple yet delightful dessert popular in Turkish cuisine and various regions of the Arab world. This dish is loved by all family members for its delicious taste and high nutritional value. Every 300 grams of rice pudding contains approximately 397 calories, 8.9 grams of protein, 70 grams of carbohydrates, and 9.8 grams of fat. Here’s a recipe for four servings, and we hope you enjoy this treat from Turkish cuisine.

Ingredients for Rice Pudding:

Rice Pudding


  • 1 cup of rice
  • 1 liter of drinking water
  • 2 cans of sweetened condensed milk (approximately 800 grams)
  • 75 grams of unsalted cashews
  • 75 grams of raisins
  • 1 gram of saffron threads
  • 1 teaspoon of ground cardamom

How to Prepare Rice Pudding:

  1. Prepare the rice: Wash the rice thoroughly, then soak it in enough water for 30 minutes. Afterward, drain it well.

  2. Boil the milk mixture: In a large, thick-bottomed pot, combine 1 liter of water and the sweetened condensed milk. Place the pot over medium heat and bring the mixture to a boil.

  3. Cook the rice: Add the rice to the boiling milk mixture. Allow the ingredients to cook until the condensed milk thickens and reaches a creamy consistency.

  4. Add flavorings: Stir in the raisins, saffron, cashews, and ground cardamom, allowing the mixture to cook for a few more minutes.

  5. Cool the pudding: Remove the pot from the heat and let it cool. Then, refrigerate the pudding for a chilled, creamy dessert.

Your rice pudding is now ready to serve! Enjoy it with family or guests as a delicious, refreshing treat.

About Sweetened Condensed Milk:

Sweetened condensed milk is a type of milk with the water content removed and some added sugar. It has a delightful taste and provides essential carbohydrates and proteins for a healthy body, as well as calcium, which is excellent for bone and dental health. However, it should be consumed in moderation due to its high concentration of sugar and calories. Enjoy your dessert responsibly!

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