Chicken with Broccoli and Mushrooms – How to Prepare Chicken with Broccoli and Mushrooms
This recipe for Chicken with Broccoli and Mushrooms will add color and nutrition to your table, combining tender chicken with fresh vegetables and a unique seasoning. It’s a quick dish to prepare with a fantastic taste. You’ll love how easy it is to make, and it’s sure to be a hit with your family!
Serves 5 people.
Ingredients:
- 500 grams (half a kilogram) of chicken breast
- 3 cups of fresh broccoli
- 2 green onions (spring onions)
- 1 ½ cups of white mushrooms
- 3 cloves of garlic
- 1 tablespoon of ground ginger
- 3 tablespoons of soy sauce
- ⅓ cup of chicken broth
- 2 tablespoons of cornstarch
- ¼ teaspoon of salt
- ¼ teaspoon of black pepper
- Oil as needed
How to Prepare Chicken with Broccoli and Mushrooms:
Prepare the Ingredients:
- Wash the chicken breasts thoroughly and cut them into evenly sized strips.
- Wash the broccoli and cut it into medium-sized florets.
- Wash the mushrooms and slice them into thin pieces.
- Clean the green onions and slice them into rings.
- Mash the garlic cloves with the ginger.
Cook the Chicken:
- Heat a large pot over high heat and add some oil.
- Add the chicken strips to the pot and stir until they turn golden.
Add Vegetables:
- Add the broccoli, followed by salt, pepper, green onions, mushrooms, garlic, and ginger to the pot.
- Stir everything together for about 3 minutes until the vegetables soften and the ingredients take on a golden hue.
Add Soy Sauce:
- Gradually add 3 tablespoons of soy sauce while stirring.
- Lower the heat, cover the pot, and let the flavors blend together.
Thicken the Sauce:
- In a separate pot, dissolve the cornstarch in the chicken broth.
- Pour this mixture over the chicken and vegetables, stirring to combine.
- Let it simmer until the sauce thickens and the ingredients are well coated.
Serve:
- Serve the dish on a clean, flat plate. This dish is delicious with fresh bread and your favorite salad.
Now your Chicken with Broccoli and Mushrooms is ready to enjoy. It’s a tasty and aromatic dish that will impress your family and guests. Enjoy your meal in good health!

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