Chicken Sweet and Sour – How to Prepare Chicken Sweet and Sour

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Chicken Sweet and Sour – How to Prepare Chicken Sweet and Sour

Chicken Sweet and Sour is a delicious dish with high nutritional value, popular in Chinese cuisine. It's also easy to prepare, taking about 45 minutes to cook. In this article, we will provide the ingredients for four people along with the preparation method, hoping you enjoy this flavorful dish.

Ingredients for Chicken Sweet and Sour:

Chicken Sweet and Sour


  • 2 tablespoons of vegetable oil
  • 2 chicken breasts, cut into cubes
  • Salt to taste
  • Black pepper to taste
  • ½ cup of red bell pepper, sliced
  • 4 teaspoons of cornstarch
  • 4 teaspoons of water
  • 1 can of canned pineapple, drained and chopped
  • ½ cup of pineapple juice from the can
  • 3 tablespoons of brown sugar
  • 3 tablespoons of rice vinegar
  • ¼ cup of chicken broth
  • 1 medium onion, sliced
  • 1 cup of cooked rice (for serving)

How to Prepare Chicken Sweet and Sour:

  1. Prepare the Cornstarch Mixture:

    • In a small bowl, mix the cornstarch with water until well combined.

  2. Season the Chicken:

    • Sprinkle the chicken cubes with salt and black pepper.

  3. Cook the Chicken:

    • Heat the vegetable oil in a pot over medium heat. Add the seasoned chicken and stir occasionally until fully cooked. Remove the chicken from the pot and set it aside.

  4. Sauté the Vegetables:

    • In the same pot, add the sliced onions and red bell pepper. Stir the vegetables together for about a minute.

  5. Add the Sweet and Sour Ingredients:

    • Add the dried pineapple pieces, pineapple juice, rice vinegar, brown sugar, and chicken broth to the pot. Stir all the ingredients together until they are well combined and the mixture starts to boil.

  6. Thicken the Sauce:

    • Pour in the cornstarch and water mixture while stirring continuously to thicken the sauce.

  7. Return the Chicken:

    • Add the cooked chicken cubes back into the pot and let everything simmer for an additional 5 minutes.

  8. Serve:

    • Remove from the heat and serve the Chicken Sweet and Sour alongside cooked rice.

Your Chicken Sweet and Sour is now ready! Serve it hot to your family or guests and enjoy its delicious taste. Bon appétit!

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