Halawat Al-Chiklaytiyah – Recipe for Halawat Al-Chiklaytiyah – How to Prepare Halawat Al-Chiklaytiyah

Halawat Al-Chiklaytiyah – Recipe for Halawat Al-Chiklaytiyah – How to Prepare Halawat Al-Chiklaytiyah

Halawat Al-Chiklaytiyah is a delightful dessert known for its rich taste and high nutritional value. Its ingredients are widely available, and it’s easy to prepare, requiring only 10 minutes for preparation and 25 minutes for cooking. This dessert is a great treat for the whole family, as they will love its delicious flavor and benefit from its nutritional value. In this article, we will provide the ingredients for six people along with the preparation method.

Ingredients for Halawat Al-Chiklaytiyah:

• 1 ½ cups of vegetable oil
• ½ cup of ghee
• 3 cups of powdered milk
• 2 cups of all-purpose flour
• 1 cup of cornstarch

For Garnishing:

• ¼ cup of almonds

For the Syrup (Qatar):

• 2 cups of white sugar
• 1 cup of water
• 1 tablespoon of rose water
• 1 tablespoon of orange blossom water
• 1 tablespoon of lemon juice

How to Prepare Halawat Al-Chiklaytiyah:

1. Prepare the syrup (Qatar):
   In a saucepan, combine the sugar and water. Place over medium heat and bring to a boil. Reduce the heat and let the mixture simmer for 10 minutes until the syrup thickens.
   Remove the saucepan from the heat and add the rose water, orange blossom water, and lemon juice. Stir well until combined, then set the syrup aside to cool.

2. Cook the flour mixture:
   In a large pan, heat the vegetable oil and ghee over medium heat until the ghee melts and the mixture is hot.
   Add the powdered milk, cornstarch, and flour, and stir constantly until all the ingredients are well combined and the mixture turns golden brown.

3. Add the syrup:
   Gradually pour the prepared syrup over the flour mixture while stirring continuously. Keep mixing until the mixture thickens and forms a cohesive dough.

4. Serve and garnish:
   Remove the pan from the heat and pour the Halawat Al-Chiklaytiyah mixture into serving plates. Garnish the top of each plate with almonds.

Your Halawat Al-Chiklaytiyah is now ready! Serve it to your family or guests and enjoy its rich, sweet flavor. Bon appétit!