Qatayef with Cream and Dried Apricots – How to Prepare Qatayef with Cream and Dried Apricots

Qatayef with Cream and Dried Apricots – How to Prepare Qatayef with Cream and Dried Apricots

Qatayef with cream and dried apricots is a delicious dessert known for its rich flavor and high nutritional value. It’s also easy to prepare, taking only 15 minutes for preparation and 25 minutes for cooking. In this article, we will provide the ingredients for six people along with the preparation method, hoping you enjoy this nutritious and special type of homemade dessert.

Ingredients for Qatayef with Cream and Dried Apricots:

For the Dough:

• 2 cups of all-purpose flour
• 2 teaspoons of yeast
• 1 tablespoon of fine semolina
• 1 tablespoon of powdered milk
• ½ cup of butter
• 2 cups of water
• 1 tablespoon of white sugar
• ½ teaspoon of salt

For the Filling:

• 400 grams of ready-made cream (ashta)
• 200 grams of dried apricots

How to Prepare Qatayef with Cream and Dried Apricots:

1. Prepare the Qatayef dough:
   In a suitable bowl, mix the all-purpose flour, yeast, semolina, salt, white sugar, and powdered milk. Stir the dry ingredients well until they are combined.

2. Make the dough:
   Add the butter and water to the dry mixture and knead all the ingredients until you get a smooth Qatayef dough.
   Let the dough rest for 1 hour.

3. Cook the Qatayef:
   Heat a non-stick pan over medium heat. Pour a ladleful of the Qatayef dough into the pan.
   Cook until the bottom turns golden and the top is dry and bubbly.
   Remove the Qatayef from the pan and set it aside to cool. Repeat this process until all the dough is used.

4. Prepare the filling:
   Cut the dried apricots into small square pieces.
   In a suitable bowl, mix the chopped apricots with the cream (ashta) until well combined.

5. Assemble the Qatayef:
   Take one Qatayef and fold the edges halfway. Stuff the open side with a suitable amount of the cream and apricot filling.
   Repeat the process until all the Qatayef and filling are used.

6. Serve:
   Arrange the stuffed Qatayef on a serving plate.

Your Qatayef with cream and dried apricots is now ready to be served! Enjoy its delightful taste with your family or guests. Bon appétit!