Turkish-Style Shish Tawook – Recipe for Preparing Turkish Shish Tawook
The Turkish cuisine is known for its variety of flavorful dishes, and Turkish-style Shish Tawook is one of the most delicious and nutritious options. This recipe provides ingredients for four servings and step-by-step instructions for preparation. We hope you enjoy this flavorful dish from Turkish cuisine.
Ingredients for Turkish Shish Tawook
- 7 chicken breasts, cut into medium-sized cubes.
- 1 teaspoon of salt.
- 12 cloves of garlic, minced.
- 3 tablespoons of vegetable oil.
- 5 tablespoons of yogurt.
- ¾ cup of lemon juice.
- ¼ cup of vinegar.
- ½ teaspoon of ground black pepper.
- 1 tablespoon of mustard.
- 1 tablespoon of oregano.
- 4 teaspoons of ketchup.
How to Prepare Turkish Shish Tawook
Step 1: Prepare the Marinade
- In a large bowl, mix together the salt, vegetable oil, minced garlic, yogurt, vinegar, lemon juice, mustard, black pepper, ketchup, and oregano. Stir until all ingredients are well combined.
Step 2: Marinate the Chicken
- Add the chicken cubes to the marinade and mix to coat evenly.
- Cover the bowl and refrigerate for at least 5 hours to allow the flavors to infuse.
Step 3: Prepare the Skewers
- Soak wooden skewers in water while the chicken marinates.
- Thread the marinated chicken pieces onto the skewers.
Step 4: Cook the Shish Tawook
- Grill the skewers over charcoal, turning occasionally, until the chicken is fully cooked and slightly charred.
- Alternatively, you can cook the skewers in the oven by placing them on a baking sheet and grilling them at a high temperature until done.
Serving Suggestions
Serve the Turkish Shish Tawook hot on a platter with a side of fresh salad, tabbouleh, or yogurt-based dips. This dish pairs well with warm pita bread or rice.
Nutritional Benefits of Chicken Breast
Boneless, skinless chicken breast is a lean source of protein, providing:
- 190 calories
- 3.6 grams of fat, including 1.6 grams of saturated fat
- 3.6 grams of protein
- 1.9 milligrams of iron
It is free of fiber, carbohydrates, and sugar, making it an excellent choice for a balanced, low-fat meal.
Bon appétit!

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