Turkish-Style Shish Tawook – Recipe for Preparing Turkish Shish Tawook

Turkish-Style Shish Tawook – Recipe for Preparing Turkish Shish Tawook

The Turkish cuisine is known for its variety of flavorful dishes, and Turkish-style Shish Tawook is one of the most delicious and nutritious options. This recipe provides ingredients for four servings and step-by-step instructions for preparation. We hope you enjoy this flavorful dish from Turkish cuisine.


Ingredients for Turkish Shish Tawook

Turkish-Style Shish Tawook


  • 7 chicken breasts, cut into medium-sized cubes.
  • 1 teaspoon of salt.
  • 12 cloves of garlic, minced.
  • 3 tablespoons of vegetable oil.
  • 5 tablespoons of yogurt.
  • ¾ cup of lemon juice.
  • ¼ cup of vinegar.
  • ½ teaspoon of ground black pepper.
  • 1 tablespoon of mustard.
  • 1 tablespoon of oregano.
  • 4 teaspoons of ketchup.

How to Prepare Turkish Shish Tawook

Step 1: Prepare the Marinade

  1. In a large bowl, mix together the salt, vegetable oil, minced garlic, yogurt, vinegar, lemon juice, mustard, black pepper, ketchup, and oregano. Stir until all ingredients are well combined.

Step 2: Marinate the Chicken

  1. Add the chicken cubes to the marinade and mix to coat evenly.
  2. Cover the bowl and refrigerate for at least 5 hours to allow the flavors to infuse.

Step 3: Prepare the Skewers

  1. Soak wooden skewers in water while the chicken marinates.
  2. Thread the marinated chicken pieces onto the skewers.

Step 4: Cook the Shish Tawook

  1. Grill the skewers over charcoal, turning occasionally, until the chicken is fully cooked and slightly charred.
    • Alternatively, you can cook the skewers in the oven by placing them on a baking sheet and grilling them at a high temperature until done.

Serving Suggestions

Serve the Turkish Shish Tawook hot on a platter with a side of fresh salad, tabbouleh, or yogurt-based dips. This dish pairs well with warm pita bread or rice.


Nutritional Benefits of Chicken Breast

Boneless, skinless chicken breast is a lean source of protein, providing:

  • 190 calories
  • 3.6 grams of fat, including 1.6 grams of saturated fat
  • 3.6 grams of protein
  • 1.9 milligrams of iron

It is free of fiber, carbohydrates, and sugar, making it an excellent choice for a balanced, low-fat meal.

Bon appétit!

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