Chicken with Mushrooms and Cream – How to Prepare Creamy Chicken with Mushrooms
Chicken with mushrooms and cream is a delicious and hearty dish enjoyed by people of all ages. It is nutrient-rich, easy to prepare, and requires only 40 minutes to cook. This dish is perfect for quick family meals and can be prepared regularly with minimal effort. Below is a recipe for four servings, along with step-by-step preparation instructions to help you create a rich, creamy, and flavorful dish.
Ingredients:
- 500 grams of boneless, skinless chicken breast, cut into cubes
- ½ teaspoon of garlic powder
- ½ teaspoon of dried thyme, finely chopped
- ½ teaspoon of black pepper
- 1 tablespoon of olive oil
- 2 cups of fresh mushrooms, sliced
- 1 large onion, thinly sliced
- 1 cup of fresh cream
- 1 tablespoon of Dijon mustard
How to Prepare Chicken with Mushrooms and Cream:
Step 1: Seasoning the Chicken
- In a bowl, mix the dried thyme, garlic powder, and black pepper until well combined.
- Add the chicken cubes to the spice mixture and mix thoroughly to coat each piece.
Step 2: Cooking the Chicken
- Heat olive oil in a large pan over medium heat.
- Add the seasoned chicken cubes and cook for about 15 minutes, stirring occasionally, until they are golden brown and fully cooked.
- Remove the chicken from the pan and set it aside.
Step 3: Sautéing the Vegetables
- In the same pan, add the sliced mushrooms and onions, stirring frequently.
- Sauté for about 5 minutes, until the mushrooms soften and release their juices.
Step 4: Preparing the Cream Sauce
- Pour in the fresh cream and add the Dijon mustard, stirring well.
- Bring the mixture to a gentle boil.
Step 5: Combining Everything
- Reduce the heat to low, then return the cooked chicken to the pan.
- Allow the ingredients to simmer for about 10 minutes, letting the flavors blend together.
Step 6: Serving
- Transfer the creamy chicken and mushrooms to a serving dish.
- Serve hot, alongside pasta, mashed potatoes, or rice for a complete meal.
Health Benefits of Chicken Breast
Since this dish is primarily made with chicken breast, here are some of its nutritional benefits per 100 grams (without skin):
- 190 calories
- 3.6 grams of total fat
- 1.6 grams of saturated fat
- 36 grams of protein (great for muscle growth)
- 1.9 mg of iron (supports oxygen transport in the blood)
This creamy chicken with mushrooms is a comforting, rich, and flavorful dish that is perfect for a quick weeknight dinner or a special occasion. Enjoy this restaurant-quality meal at home with your family! 🍽✨

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