Chicken with Mushrooms and Cream – How to Prepare Creamy Chicken with Mushrooms

Chicken with Mushrooms and Cream – How to Prepare Creamy Chicken with Mushrooms

Chicken with mushrooms and cream is a delicious and hearty dish enjoyed by people of all ages. It is nutrient-rich, easy to prepare, and requires only 40 minutes to cook. This dish is perfect for quick family meals and can be prepared regularly with minimal effort. Below is a recipe for four servings, along with step-by-step preparation instructions to help you create a rich, creamy, and flavorful dish.


Ingredients:

Chicken with Mushrooms and Cream

 

  • 500 grams of boneless, skinless chicken breast, cut into cubes
  • ½ teaspoon of garlic powder
  • ½ teaspoon of dried thyme, finely chopped
  • ½ teaspoon of black pepper
  • 1 tablespoon of olive oil
  • 2 cups of fresh mushrooms, sliced
  • 1 large onion, thinly sliced
  • 1 cup of fresh cream
  • 1 tablespoon of Dijon mustard

How to Prepare Chicken with Mushrooms and Cream:

Step 1: Seasoning the Chicken

  1. In a bowl, mix the dried thyme, garlic powder, and black pepper until well combined.
  2. Add the chicken cubes to the spice mixture and mix thoroughly to coat each piece.

Step 2: Cooking the Chicken

  1. Heat olive oil in a large pan over medium heat.
  2. Add the seasoned chicken cubes and cook for about 15 minutes, stirring occasionally, until they are golden brown and fully cooked.
  3. Remove the chicken from the pan and set it aside.

Step 3: Sautéing the Vegetables

  1. In the same pan, add the sliced mushrooms and onions, stirring frequently.
  2. Sauté for about 5 minutes, until the mushrooms soften and release their juices.

Step 4: Preparing the Cream Sauce

  1. Pour in the fresh cream and add the Dijon mustard, stirring well.
  2. Bring the mixture to a gentle boil.

Step 5: Combining Everything

  1. Reduce the heat to low, then return the cooked chicken to the pan.
  2. Allow the ingredients to simmer for about 10 minutes, letting the flavors blend together.

Step 6: Serving

  1. Transfer the creamy chicken and mushrooms to a serving dish.
  2. Serve hot, alongside pasta, mashed potatoes, or rice for a complete meal.

Health Benefits of Chicken Breast

Since this dish is primarily made with chicken breast, here are some of its nutritional benefits per 100 grams (without skin):

  • 190 calories
  • 3.6 grams of total fat
  • 1.6 grams of saturated fat
  • 36 grams of protein (great for muscle growth)
  • 1.9 mg of iron (supports oxygen transport in the blood)

This creamy chicken with mushrooms is a comforting, rich, and flavorful dish that is perfect for a quick weeknight dinner or a special occasion. Enjoy this restaurant-quality meal at home with your family! 🍽✨

Comments